Www scones co za recipes

Buttermilk Scones

Buttermilk Scones

Bake scones. You would have to be regarded as learned and experienced in your field, esteemed by your colleagues who thought you educated, honourable and reasonable
The Humble Chicken a la King

The Humble Chicken a la King

Serve with some lovely organic rice, or as some do with pasta or even on scones. Sometimes I want to cook and eat simple food
Majeka House Afternoon Tea

Majeka House Afternoon Tea

I have always preferred coffee as my hot beverage of choice, until very recently, when I discovered the wonder that is loose leaf tea
Bidon Bistro in Muldersdrift {Restaurant Review}

Bidon Bistro in Muldersdrift {Restaurant Review}

Every Saturday or Sunday growing up, my mom would make something delicious for breakfast, from crumpets to scones, freshly baked muffins and even a good ol’ fry up, it was always something to look forward to
Scones For A Crowd Recipe

Scones For A Crowd Recipe

The most common faults in scones are kneading the dough too much, using too much flour during the cutting stage, and working with too dry a mixture and being too economical and cutting them out too thinly
Buttermilk Scones

Buttermilk Scones

Brush the tops of the scones with the egg wash, if using or dust with a little flour. Remove the scones from the oven and transfer to a cooling rack
Lemonade Scones

Lemonade Scones

Roll out the dough and cut out more scones. Place the scones on a greased baking tray and brush the tops with beaten egg
Scones with Strawberry Jam

Scones with Strawberry Jam

Combine the egg and buttermilk and add to the dry ingredients to form a soft but not sticky dough. Remove and cool
Cheese Scones

Cheese Scones

SCONES. Sift the flours together and store in an airtight container. Combine the eggs and milk and add to the dry ingredients
Savoury Scone Wedges

Savoury Scone Wedges

Combine the flour, mustard powder and cayenne pepper in a bowl. Combine the egg, buttermilk and pesto and mix well
Best Buttermilk Scones

Best Buttermilk Scones

Combine the egg and buttermilk and add enough to the flour to make a dough that is soft but not sticky
Potato and Bacon Scones

Potato and Bacon Scones

Add the potatoes, bacon, egg and milk to the flour. Cut out with a medium-sized cookie cutter. You can replace the bacon with chopped peppadews, olives or feta
CINNAMON APPLE SCONES

CINNAMON APPLE SCONES

za. co. za. co. Pat out the dough to 3cm thickness and cut into rounds using a glass or cookie cutter. 0000 CINNAMON APPLE SCONES. Pat out the dough to 3cm thickness and cut into rounds using a glass or cookie cutter
Bacon and Chives Scones

Bacon and Chives Scones

Heat the oil in a pan and fry the bacon until cooked. Chop the bacon finely. To the pan, add the onion and cook over a gentle heat until soft
Pizza Roll Scones

Pizza Roll Scones

Combine the egg and buttermilk and add to the dry ingredients, mixing to form a dough that is soft but not sticky
Feta and Olive Scone Wedges

Feta and Olive Scone Wedges

Combine the flour, baking powder and salt in a bowl. Combine the buttermilk and egg and mix well. Remove and place on a cooling rack
Fig and Walnut Scones

Fig and Walnut Scones

Combine the egg and buttermilk. Drop the scone into a greased jar, brush with egg glaze and bake at 200ºC for 10-15 minutes or until golden brown on top