Warm side dishes for braai recipes

Gourmet Stuffed Braai Loaf

Gourmet Stuffed Braai Loaf

A winner in my book and perfect for these summer days filled with barbecues and outdoor eating next to the pool that is lying ahead
Grilled Chicken with a Warm Green Bean Salad

Grilled Chicken with a Warm Green Bean Salad

Set aside. I’d suggest marinating the chicken for as long as possible- as soon as I get home from work I chuck the marinade ingredients and chicken into a bag, put it into the fridge and then I chill out a bit
Mielie Bread with Sundried Tomatoes

Mielie Bread with Sundried Tomatoes

Slice and enjoy while still warm, or pop this in the oven while you get the fire going at your next braaifor a perfect side dish
Biltong recipe – Rugby World Cup 2015

Biltong recipe – Rugby World Cup 2015

Depending on the weather conditions (warm weather vs. Biltong usually calls for the cheaper topside or silverside cuts of beef which means you’ll be munching away at your own signature biltong at a fraction of the price of the ready-made variety
Chargrilled Yogurt Chicken with Spicy Rice

Chargrilled Yogurt Chicken with Spicy Rice

Set asidefor later. Place in a bowl, then add the lemon juice, sea salt, black pepper and olive oil, set aside
Mediterranean Lentil Salad

Mediterranean Lentil Salad

This Mediterranean Lentil Salad, is Quick and Easy to prepare, Perfect for the warmer months served chilled, or even during colder months, served warmed
Peri-Peri Prawn Feast

Peri-Peri Prawn Feast

Always remember to keep a warm dish ready to keep all your cooked ingredients in. This is the ultimate meal for a great Sunday lunch
Chicken Satay Skewers

Chicken Satay Skewers

Take off the heat, but keep warm. Slice the chicken into thin strips and set to one side. I LOVE peanut butter, it is the most delicious and moreish food, it goes so well on a crispy piece of toast with jam or honey, as a salad dressing and of course as the main ingredient for chicken satay
Turmeric Fish Skewers

Turmeric Fish Skewers

Vietnamese food is considered one of the healthiest cuisines worldwide, so expect to see a lot more Vietnamese recipes

Cape Town from a Bloggers Perspective

A few pairs of sneakers and sandals will also come in handy forwarmer days. The weather only tends to really warm up around the end of November and summer usually lasts until the end of February
Cheesy mielie and bacon bread

Cheesy mielie and bacon bread

Serve this easy, cheesy mielie and bacon bread warm from the oven with plenty of butter to enjoy alongside your braai feast

STUFFED BRAAI LOAF

Place in a warm spot for about an hour to hour and a half until it has doubled in size. Cut into wedges and eat while still warm
Have an Irie Braai with Caribbean Jerk Chicken Pieces

Have an Irie Braai with Caribbean Jerk Chicken Pieces

If it is a bit thick, add a couple tablespoons of warm water. Once the chicken is looking nice and golden move the pieces over to the sides of the braai, this will ensure they cook evenly without burning
Savoury Dumplings Recipe

Savoury Dumplings Recipe

Set aside to cool sufficiently to handle comfortably. Cook a moist but firm phutu-pap by gradually pouring the maize meal onto the simmering salted stock, stirring thoroughly, then cooking covered over low heat for approximately 10 minutes to obtain a mixture resembling firm mashed potato. Shape the warm mixture into 16 dumplings and arrange them in rows, close to each other. Bake uncovered in the preheated oven for 35 - 40 minutes until golden brown
Fruity Mieliepap Muffins for Freshly Blogged

Fruity Mieliepap Muffins for Freshly Blogged

Serve warm. Served as an accompaniment to a braai, alongside a tasty green bean bredie, they add plenty of interest to rich meats and soak up the braai juices beautifully