Traditional south african side dishes recipes

McCain launches revolutionary approach to side dishes

McCain launches revolutionary approach to side dishes

The McCain Signatures Mashed Butternut features real butternut with a gentle cinnamon flavour – the traditionalSouthAfrican heritage taste profile – and is easily reconstituted on a stove top or in the microwave
Cape Malay dishes at Jonkershuis in Constantia

Cape Malay dishes at Jonkershuis in Constantia

Adaptations of traditional Cape Malay dishes like bredie, bobotie, sosaties and koeksisters are now staples in many SouthAfrican homes – in fact I’ve even made my own versions

Samp & beans with meat

This traditionalSouthAfrican dish, Umgqusho, is so quick and easy to make when using your AMC Speedcooker
Homemade Milk Tart for National Milk Tart Day

Homemade Milk Tart for National Milk Tart Day

Press into the bottom and sides of a tart dish. Milk Tart is one of my favourite traditionalSouthAfrican desserts and with National Milk Tart Day being celebrated on Friday 37 February, I thought it was a perfect excuse to make some
{Recipe} - Triple Chocolate Milk Tart ...

{Recipe} - Triple Chocolate Milk Tart ...

The ratio of milk to egg is higher than in a traditional European custard tart or Chinese egg tart,. 'Melktert, which means "milk tart" in Afrikaans, is a SouthAfrican dessert consisting of a sweet pastry crust containing a creamy filling made from milk, flour, sugar and eggs
Eid Morning Milk aka Boeber

Eid Morning Milk aka Boeber

Then Years later, I had picked up from My Mother-in-law her way of making this traditional “Eid Morning Milk”, and hers varied slightly from what I was used to
The Story of Curry with La Motte

The Story of Curry with La Motte

Of course the book also includes a recipe for the very traditional bobotie and even a version containing mussel meat
Ostrich Sausage and Waterblommetjie Casserole

Ostrich Sausage and Waterblommetjie Casserole

In my mind there is nothing more traditionallySouthAfrican than “Pap and Wors” or “Waterblommetjie Bredie”, which were some of the ideas, which first came to mind, when I received this week’s basket of ingredients, for the SA’s Best Challenge

Xhosa Imfino (Wild Spinach) Patty Recipe

While the traditional Amaxhosa (Xhosa) people of South Africa prepare and enjoy a variety of foods, Imfino and mielie meal (corn meal) are often central ingredients in many of their favourite dishes
Cider Cooked Apple, Onion and Cheddar Galette

Cider Cooked Apple, Onion and Cheddar Galette

Kasselshoop’s traditional cheese is produced on the Kasselman family farm, Klein Soebattersvlakte. The SouthAfrican cold press extra virgin Olive Oil is produced in the Riversdale area, has a whiff of fresh cut grass and aromas of green tomatoes, almonds artichokes and green apples

The Iconic Sun City gets a facelift

Menu highlights include spicy trinchado, kleftiko, moussaka and Mediterranean-style lamb chops, with an array of perfectly cooked seafood dishes such as traditional sardines, seared salmon, prawns and paella on offer
Parsnip, Potato and Leek Gratin

Parsnip, Potato and Leek Gratin

Kasselshoop’s traditional cheese is produced on the Kasselman family farm, Klein Soebattersvlakte. The SouthAfrican cold press extra virgin Olive Oil is produced in the Riversdale area, has a whiff of fresh cut grass and aromas of green tomatoes, almonds artichokes and green apples