Karen’s health conscious cooking has much to do with the fact that she penned this book, ‘The Lean Aubergine – A SouthAfrican Guide to Low-fat Shopping, Cooking and Eating Out’
The SouthAfrican cold press extra virgin Olive Oil is produced in the Riversdale area, has a whiff of fresh cut grass and aromas of green tomatoes, almonds artichokes and green apples
” The Turbine Hotel’s mix of SouthAfrican and international tourists are the beneficiaries of this generosity, with à la carte meals served at Island Café throughout the day, and light bites on offer at the new Gastro Pub, which flows out from the cosy bar onto the sunny deck outside
