Pepper steak pie recipes

Pepper steak pie

Pepper steak pie

black pepper crockpot egg mushroom mustard pastry pepperpie slow cooker steak stock thyme. This pie is filled to the brim with lots of meat, a few mushrooms and crackling black pepper
Pepper steak pies

Pepper steak pies

Half kg steak cubed. mix into steak. Fill into pastry Half kg steak cubed. mix into steak. 1 tablespoon steak and chops spice. 1 tablespoon whole black peppercorns. Prepare 1 packet knorr black pepper sauce as per instruction. 1 tablespoon steak and chops spice. 1 tablespoon whole black peppercorns. Prepare 1 packet knorr black pepper sauce as per instruction
Pepper Steak topped with crispy puff pastry

Pepper Steak topped with crispy puff pastry

Once the filling has cooled place the filling in a pie dish top with puff pastry egg wash and bake in the oven till crispy and golden in colour
SURPRISE STEAK MUFFIN PIE

SURPRISE STEAK MUFFIN PIE

½ teaspoon pepper. any basic saucy or wet steak filling of choice. ½ teaspoon pepper. any basic saucy or wet steak filling of choice
Mama's pie

Mama's pie

Robot peppers cubed (half of each color). Robot peppers cubed (half of each color). 1 kg steak or chicken fillet cubed. 1 teaspoon black pepper. 1 teaspoon white pepper. 1 teaspoon steak and chop. 3 Tab steers steak marinade. Add steak with all the spices and cook for 5 minutes. 1 kg steak or chicken fillet cubed. 1 teaspoon black pepper. 1 teaspoon white pepper. 1 teaspoon steak and chop. 3 Tab steers steak marinade
Steak Filling For Savouries

Steak Filling For Savouries

DELICIOUS AND SIMPLE to prepare, this steak filling for savouries, has a hint of spicy notes and a rounded onion and pepper taste
Cottage pie

Cottage pie

Little milk,piece of butter,salt and pepper ½ kg beef/steak mince. ½ kg beef/steak mince. 1 teaspoon steak and chops spice. 1 teaspoon steak and chops spice
Piźza pie

Piźza pie

Pepper. Spread mayonaise ontop of dough,add chicken/veg and ½ cup chopped green pepper. Pepper. 2 ½ cups cubed chicken fillet or steak. 2 ½ cups cubed chicken fillet or steak
Christmas & New Year Cumbrian Chimney Pot Pie

Christmas & New Year Cumbrian Chimney Pot Pie

Season the flour with a pinch of salt and freshly ground black pepper. I will be sharing an in-depth review on my Sage Appliances Fast Slow Pro Multi-Cooker in the New Year, as I have used it extensively since it arrived a few weeks ago, but I can tell you that as a nervous pressure cooker cook, (I once “pebble-dashed” the whole kitchen with steak and kidney pie filling by releasing the pressure valve too quickly
Butter. chicken pizza

Butter. chicken pizza

Dash of lemon pepper. this recipe can be used for steak as well. fill pizza , pies subs etc. Dash of lemon pepper
Spice Up your New Year 5:2 Diet Weight Loss! Spinach, Lentil & Sweet Potato Curry (244 Calories)

Spice Up your New Year 5:2 Diet Weight Loss! Spinach, Lentil & Sweet Potato Curry (244 Calories)

1 x hot dried red pepper. Turn the heat up and add the curry paste, curry leaf, red pepper and turmeric, then cook stirring all the time until they start to release their aromas, about 2 top 3 minutes. Season to taste with salt and pepper and ladle the curry into 4 warm bowls and serve with low-calorie naan breads on a fast day or with rice and naan breads on a non-fast day. 2 Diet Recipe for PepperSteak with Pan-fried Onions, Tomatoes and Spinach. Easy Cheesy Family Fish Pie Recipe for the 5
June Thrifty & Organic Meal Planner: Salmon, Watercress & Strawberry Delights!

June Thrifty & Organic Meal Planner: Salmon, Watercress & Strawberry Delights!

salt and pepper. (If using small salmon steaks or fillets, push them together so there are no gaps). The other wonderful thing is that for the Salmon en Croûte with Watercress & Spring Onions recipe, you DON’T have to buy an expensive whole side of salmon (or a large salmon fillet) as individual salmon pieces work JUST as well and are usually cheaper to buy
Everyday and Speciality Dining on Celebrity Cruises Equinox

Everyday and Speciality Dining on Celebrity Cruises Equinox

The menu offers starters such as Polpette di Granchio (Crab Cake) with Roasted pepper caponata & basil emulsion and Insalata di Formaggio di Capra (Goat cheese salad) – Fried goat cheese with arugula (rocket), toasted pine nuts & balsamic vinaigrette