No bake milk tart recipes

National Milk Tart Day

National Milk Tart Day

It is very important that the base contains no holes as it will cause the MilkTart to bake upside down
Milk Tart (Easy!)

Milk Tart (Easy!)

I only have vague memories of my Austrian grandmother (who did bake, but notmilktart), and none of my South African one (who probably didn't
No bake chocolate and almond tart

No bake chocolate and almond tart

almonds chocolate cream nobaketart. (A certain blue-eyed chocoholic raided the tart with a teaspoon while it was cooling
Milk Tart Phyllo Cups

Milk Tart Phyllo Cups

When it comes to the topping, if you do not have a mini gas torch you could also top the milktarts with a sprinkling of ground cinnamon - delish
Milk Tart (Melktert)

Milk Tart (Melktert)

Not that the first two attempts weren’t nice, they just weren’t what I wanted. Good old fashioned comforting childhood memories wouldn’t be complete without milktart
Milk Tart

Milk Tart

Bring milk to boil, then add remainder ingredients. 3 1⁄4 cups full cream Milk. Bake at 180 °C for 10-15 minutes or until done. 3 1⁄4 cups full cream Milk
Milk Tarts

Milk Tarts

Allow to cool in the fridge (you do not need to cook the tart any further). Bring milk to a gentle boil
Crustless Milk Tart

Crustless Milk Tart

Allthough it’s no where as delicious as the traditional milktart, everyone enjoyed it and it disappeared as quickly as it was made
Milk Tart: Revisited

Milk Tart: Revisited

Place the milktart in the middle of the plate and scatter the granola and pistachio in a loose line on the plate
Exciting news and zesty no bake lemon tart

Exciting news and zesty no bake lemon tart

Whisk the condensed milk, lemon juice and lemon zest together. Try this deliciously zesty nobake lemon tart with ginger biscuit crust for a no mess no fuss dessert that will please any crowd
My Family Milk Tart

My Family Milk Tart

It seems every nation has their own version of a custard tart - the Portuguese have pasteis de nada, the British have their vanilla custard tarts, Italians their 'torta di nonna' and our South African milktart sort of falls somewhere in the middle with it's cinnamon topping
Custard Tart

Custard Tart

The pastry should be as thin as possible with no holes. Creamy custard tartbaked in a shortbread tart case and topped with ground (fine) cinnamon or alternatively top with grated nutmeg
Coconut Tarts

Coconut Tarts

May also spoon in jam and coconut filling into raw tart shells and bake altogether. Condensed milk. Spoon into tarts and brulee coconut with blow torch

Chocolate tart with a ginger crust

In a small bowl mix the cornflour and remaining milk in and slowly add to the chocolate mixture. Stir constantly until it starts to thicken
Fruit tart

Fruit tart

Continue to slowly add the milk mixture to the egg yolk mixture, whisking constantly until it has all been incorporated