Golden cloud scone recipes

HAM AND PINEAPPLE BAKE

HAM AND PINEAPPLE BAKE

In medium bowl, stir GoldenCloud mix, milk, eggs and mustard until blended. 1 cup Goldencloud Savory scone mix. 1 cup Goldencloud Savory scone mix
CINNAMON AND CHOCOLATE BUNS

CINNAMON AND CHOCOLATE BUNS

In a separate bowl rub the butter into the GoldenCloudScone Mix. GoldenCloud. I didn’t have scone mix, so I use this recipe

Pizza Scone Fingers

Prepare the scone dough as explained on the GoldenCloud pack, divide between the prepared dishes or tin and press out thinly and evenly to line the bases

butternut & sage scones

Place GoldenCloudScone Mix in a mixing bowl, add sage and mix through. Cut out using a round scone cutter

Hot Cross Scones

Prepare GoldenCloudScone Mix according to the instructions on the pack. On the cooled hot cross scones, trace the cross with glacé icing

Double Chocolate and Banana Scones

using your finger tips, rub the butter or margarine into the GoldenCloudScone Mix, add in the mashed banana and roughly chopped chocolate, and gently mix through to evenly distribute the ingredients

Coconut Custard Tart

Mix the GOLDENCLOUDScone Mix and coconut together. Prick base of crust with fork and bake 15 - 20 minutes or until golden in colour

Caramelised onion and feta cheese tart

Place the GoldenCloudScone Mix into a medium sized mixing bowl. 4 Make a well in the centre of the scone mix and add the liquid mixture. 500 g GoldenCloudScone Mix 1 large egg200 ml full cream milk100 ml melted butter or oil

Corn Pot Loaves

Rub the butter into the GOLDENCLOUDScone Mix until mixture resembles fine bread crumbs. 1. Preheat oven to 180 °C

Cinnamon And Chocolate Bun

In a separate bowl rub the butter into the GoldenCloudScone Mix. Bake at 190˚c until golden brown (approx 15 minutes)

Garlic and Herb Buns

2) Rub the soft butter into the GoldenCloudScone Mix until mixture resembles fine breadcrumbs. 3) Beat the egg and milk together and mix into dry ingredients as per instructions on Goldden Cloud pack

Deep Pan Pizza With Various Toppings

Add the GoldenCloudScone Mix to a mixing bowl, add butter or margarine and rub into mixture until it resembles breadcrumbs

Feta & Sweet Chilli Filled Braai Bread

Rub the butter into the GoldenCloudScone Mix. Beat the milk and egg together and cut into the scone mixture until a soft dough is formed

Pot Bread With Garlic And Rosemary

Add the GoldenCloudScone mix to a mixing bowl, add butter or margarine and rub into mixture until it resembles breadcrumbs

VANILLA & LEMON ROLLED PUDDING

2 Rub the butter into the dry GOLDENCLOUDScone Mix until mixture resembles fine bread crumbs. 5 Bake pudding for 30 - 35 minutes or until dough is golden and a skewer comes out clean when inserted

EASY BROCCOLI, CHEESE AND HAM MUFFINS

  Ingredients 350g Steamed Broccoli Florets 1 Packet Royco Cheese sauce 1 1/2 cups GoldenCloudScone Mix 300ml milk 3 tablespoons vegetable oil 1 egg 1/2 cup diced cooked ham 1/2 cup shredded sharp Cheddar cheese Directions 1Heat oven to 180°C. In large bowl, stir together Scone mix, milk, oil and […] 350g Steamed Broccoli Florets

TRADITIONAL SCONOATS

the GoldenCloud Cake Wheat Flour, baking powder and custard powder. Cut into circles with a scone cutter and rest for 15 minutes before for 20 - 25 minutes