Fridge tart with crushed tennis biscuits recipes

Granny D's Fridge Tart

Granny D's Fridge Tart

I imagine it would also be quite tasty if it was made with pineapple jelly powder. Place the tea biscuits in a large freezer bag and use a rolling pin to crush them
JELLY JOGHURT FRIDGE TART

JELLY JOGHURT FRIDGE TART

Crush the biscuits- Put them in a plastic bag and crush with a rolling pin or whizz in a food processor
PINEAPPLE TART ALA ETHEL-JEAN

PINEAPPLE TART ALA ETHEL-JEAN

Do not leave in the fridge for longer than a day as it will start to dry out. Leave it in the fridge overnight or in the freezer for a few hours before using

Peppermint Fridge Pudding

Startwith the biscuits and ending with the peppermint filling on top. Peppermint Fridge Pudding sometimes referred to as a Peppermint Crisp FridgeTart is a must for the holidays
No bake chocolate and almond tart

No bake chocolate and almond tart

Let it set in the fridge for a few hours, preferably overnight. (A certain blue-eyed chocoholic raided the tartwith a teaspoon while it was cooling
Yoghurt Cheese Cake

Yoghurt Cheese Cake

Tagged Coulis, FridgeTart, Yoghurt Cheese Cake. I adapted it slightly, as I had berry yoghurt in the fridge
Chocolate Kiwi Cheesecake

Chocolate Kiwi Cheesecake

Oh yes, now its time to pop into the fridge to set. White Chocolate Kiwi Tart. Crush biscuits and mix with butter
Pineapple Fridge Tart

Pineapple Fridge Tart

Pour half this mixture over the biscuits and top with the remaining cookies. In summer this often means fridgetart and this is what I wanted to share with you today

STRAWBERRY FRIDGE TART

Take your tennisbiscuits and dunk them one by one in a small bowl with water and lay them neatly next to each other at the bottom of your dessert dish or form a biscuit base withcrushedbiscuits and melted margarine

MARIKE’S FRIDGE TART WITH MASCARPONE

Crush biscuits add melted butter line dish and leave in fridge while you prepare filling. Spoon into prepared sprinform pan, just before serving add a mixture of cherries and mixed berries for festivity and sprinkle with icing sugar, you can top this with whatever you want even a nice home made Berry coulis goes a long way
GRANNY D’S LEMON FRIDGE TART

GRANNY D’S LEMON FRIDGE TART

Place the tea biscuits in a large freezer bag and use a rolling pin to crush them. Set aside in the fridge
PINEAPPLE TART

PINEAPPLE TART

Pour over biscuits and place in fridge till set. Line your dish withtennisbiscuits. Mix condensed milk with lemon juice till it thickens
PINEAPPLE CREMORA TART

PINEAPPLE CREMORA TART

Put into the fridge and allow to set before decorating with cream. Cremora tartwith a twist. Beat the lemon juice in gradually and stir in the crushed pineapple
Peppermint Crisp Tart

Peppermint Crisp Tart

Something rather magical happens to the ingredients as the tart sets in the fridge, creating a masterpiece of dessert decadence that needs to be tasted to be believed
Mocha Milk Tart

Mocha Milk Tart

Pour mocha filling into cooked pastry base to cool and set for an hour before moving to the fridge. I made a pretty awesome Mocha Milk Tart this weekend that tastes like chocolate mousse with a hint of coffee
PEPPERMINT AND COOKIE CREMORA TART

PEPPERMINT AND COOKIE CREMORA TART

Crush tennisbiscuits and mix with melted stork bake/butter. Combine condensed milk mix with cremora mix and add broken pieces of biscuits I used Marie biscuits