For a nougat fridge tart recipes

Peanut Butter and Dark Chocolate Protein Balls

Peanut Butter and Dark Chocolate Protein Balls

The internet probably does not need another recipe for “bliss balls” but these Peanut Butter andDarkChocolate Protein Ballsare good enough to be shared from my side and to bounce around the internet with al the other bliss ball recipes

How to make chocolate ganache

If you would like it to thicken further for piping, leave in the fridgefora while. Ganache is a French term for combing chocolateandcream into a thick saucethatcan be used for icing cakes, filling in tarts or simply for drizzling