Durban fish curry recipes

The Story of Curry with La Motte

The Story of Curry with La Motte

Cape Curries are known for their perfume rather than hotness – especially when compared to Durban curries that use more pepper and chilli spice

Chef Table at Oyster Box

We’re still in Durban, and although curry made no appearance on this menu, the chef was determined to bring a bit of local into an otherwise globally-inspired meal
MARYKE’S PICKLED FISH

MARYKE’S PICKLED FISH

You may use pickled fish masala too. Season fish with some salt and white pepper and some turmeric dip the seasoned fish in beaten egg and a little cake flour and then fry in shallow oil about two minutes on each side depending on thickness of fish
The Prawn Shak

The Prawn Shak

delicious), then fresh grilled fish, thinly sliced rare fillet, more prawns and. served with a prawn curry bunny chow, followed grilled salty brisket (unexpectedly

Wandering chef

It was decided that I would go over and assist with the opening of these three ventures, as well as bringing through our famous Durbancurry

FISH CURRY WITH AUBERGINES

1 1/2 t Durban Red Spice Mixture (see note below). 8 - 10 fresh curry leaves. 6 small brinjals with deep crosses cut on the ends farthest from the stems

CURRY NIGHT TONIGHT

Then the mildest curry tonight is a Sri Lankan Lamb curry, strong Lamb flavours to this curry, this is a very "curry" flavoured curry, most people in South Africa will comment and say it tastes like a "Durban" curry, i hail from Durban and i love Durban curries so it goes without any saying that this is on top of the list for me when it comes to good curries