World Egg Day (Best Leftovers Breakfast Recipe)
LekkerBek
LekkerBek
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Ingredients

  • 400 g Potatoes
  • 400 g Tomato
  • 250 g Bacon, chunks
  • 200 g Beef Cocktail Sausages
  • 1 tsp Basil, dried
  • 1 tsp Chilli Flakes or Paprika
  • 200 g Mini Tomatoes
  • 40 g Grated
  • Bake for 20 – 25 minutes (or until the eggs are to
  • your liking).

Instructions

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