then add your grated tomatoes and cook lol then add your chickn pieces and potatoes I add it same time and cook on low till done befre serving garnish wth nice handful of dhania (coriander)
This is exactly the type of cake I would reach for at a tea table, and today Aunty Fawzia Safla was kind enough to share her Pic and recipe for a sponge cake
This is a very easy but absolutely delicious trifle. This makes a single layer trifle, so you just use the ingredients once but all the ingredients can easily be doubled to make a beautiful multi-layered trifle
Recipe. 3 medium/large potatoes, cut into halves then quarters (tint with egg yellow powder). 3 medium/large potatoes, cut into halves then quarters (tint with egg yellow powder)
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