The Cook with Biltong Club: Asian-style biltong salad
Eatingcoventgarden
Eatingcoventgarden
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Ingredients

  • 4 spring onions
  • 1 large
  • 1 large
  • 100 g rice noodles
  • 35 g teriyaki
  • 1 large
  • 2 tbsp rice wine vinegar
  • 1 tsp brown sugar
  • 2 small dried chilli

Instructions

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