Stuffed Peppers – three recipes in one!
yummyvege | Yummy vegetarian recipes
yummyvege | Yummy vegetarian recipes
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Ingredients

  • 5 minutes
  • 2 halves
  • 15 minutes
  • 25 minutes
  • 45 minutes
  • 1 large red pepper
  • 55 g grated
  • 30 g grated
  • 40 g leek finely diced
  • 50 g raw cashews
  • 2 tbsp lime juice
  • 2 tbsp extra virgin olive oil
  • 1 tbsp water
  • 1 tsp garlic powder
  • 1/2 tsp salt
  • 1 tbsp ground almonds
  • 1 tbsp of
  • 15 minutes
  • 5 minutes
  • 15 minutes
  • 25 minutes
  • 45 minutes
  • 1 large red pepper
  • 55 g grated
  • 30 g grated
  • 40 g leek finely diced
  • 100 g smoked tofu
  • 2 tbsp water
  • 2 tbsp extra virgin olive oil
  • 1 tsp miso
  • 1/2 tsp salt
  • 1 tbsp ground almonds
  • 1 tbsp of
  • 15 minutes
  • 5 minutes
  • 15 minutes
  • 25 minutes
  • 45 minutes
  • 1 large red pepper
  • 55 g grated
  • 30 g grated
  • 40 g leek finely diced
  • 1 medium egg
  • 100 ml
  • 1/2 tsp salt
  • 1 tbsp grated parmesan cheese
  • 1 tbsp of
  • 15 minutes

Instructions

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