Snoek is the most delicious fish, especially when it is slightly smoked. This easy method of crusting the fish in cracked black pepper and pan frying it is perfect for a healthy weekend night dinner option
Young and Hungry | delicious doesn't have to be difficult
Add and adjust or less. Now this is optional if you have an indoor griller add some oil and grill chicken on both sides to give a smokey taste ( taste so much better )
Bring to a boil and pour over grilled fish & pop under hot grill just untill sauce bubbles. I served with crispy wedges, crumbed mushrooms and a fresh green salad
Gently add in all the remaining ingredients and mix together. Beat eggs, sugar and oil together in a mixing bowl, for 2 minutes. Pour mixture into the prepared tin and bake for 45 minutes. Hints and Tips Use this mixture to bake muffins for a change - bake them at 180 ºC for 20 minutes. Hints and Tips Use this mixture to bake muffins for a change - bake them at 180 ºC for 20 minutes
Handful of freshly chopped dhania (coriander). add all the marinade ingredients into a dish or a Pyrex , mix well , add the chops and make sure the chops are covered nicely with marinade
This is the first recipe I tried from my by birthday book, The Cake the Buddha Ate and it is divine. Pete and I did the corn on the braai but you could easily grill them in the oven too
Warm up a griller and grill chicken until done. In a pot add the sauce ingredients and shimmer only until the sauce bubbles and remove from heat immediately
250 g fresh smoke fish de boned. 1 teaspoon Fisherman Spice. 2 and half tablespoon Mayonnaise. 250 g fresh smoke fish de boned. 1 teaspoon Fisherman Spice. 2 and half tablespoon Mayonnaise
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