Recipe – Coconut Cupcakes
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Ingredients

  • 175 g butter
  • 2 eggs
  • 2 egg whites
  • ¾ cup coconut milk
  • 1 ½ teaspoon vanilla essence
  • 1 ¾ cups cake flour
  • 2 teaspoons baking powder
  • ½ teaspoon salt
  • ½ cup shredded coconut
  • 250 g butter
  • 250 g cream cheese
  • 5 ml
  • 500 g icing sugar

Instructions

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