Prawn curry
Welcome to Halaal Recipes
Welcome to Halaal Recipes
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Ingredients

  • 1 kg prawns, shelled & deveined
  • 1 large onion, chopped
  • 2 tomatoes, chopped
  • 4 tablespoon tomato puree
  • 1 1⁄2 teaspoon garlic
  • 1⁄2 teaspoon ginger garlic
  • 1 teaspoon coarse red chilli powder
  • 1⁄4 teaspoon tumeric powder
  • 1 whole green chilli
  • 1 sprig of curry leaves
  • Lemon juice
  • Salt to taste
  • 1 tablespoon coriander leaves, chopped
  • Mint to garnish
  • 1 tablespoon ghee (Clarified butter)
  • 3 tablespoon Oil
  • Freshly ground black pepper

Instructions

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