it’s easy to make, has simple ingredients, BUT with one special “string of pearls” ingredient added which makes it extra special – such is today’s recipe, I think, New Potato & Radish Salad in a Creamy Truffle Oil Dressing
This salad was just what I needed the other day, the dressing complemented the potatoes perfectly. On a plate place the salad leaves, the potatoes cut in half, the cherry tomatoes and the radishes cut into slices
Enjoy with grilled chickens, crumbed or steak. 5 potatos(medium sized). Peel, cubed & boiled with salt to taste when soft mash with 2tbsp of butter, crushed black pepper and Green Chillies. 5 potatos(medium sized)
Peel,cube & boil with salt to taste, when soft. 5 potatos(medium sized). Mash with 2tbsp of butter, crushed black pepper and Green Chillies. 5 potatos(medium sized)
Simmer over medium heat for one minute or until the sauce is slightly creamy. I am always on the lookout for a new stunning salad recipe to try and today’s recipe for a Broccoli Saladwith Yoghurt Dressing has a wonderful little story attached
Combine the dressing ingredients and mix with chicken and vegetables. Just before serving cover saladwith fried potatoes and sprinkle red chillies over
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It’s a wonderfully creamypotatosaladwith lots of tasty additions, such as finely chopped baby gherkins (cornichons), spring onions and the “pièce de résistance”, some crisply fried diced SPAM®
Give yourself that little bit of extra time to relax with your favourite Cuppa, and Imagine Yourself Relaxing on a under a Sunny, Cloudless Blue Sky somewhere on a Mediterranean Beach, sipping away at……
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