Portuguese Prawns
Spicy Fusion Kitchen
Spicy Fusion Kitchen

Portuguese Prawns

  • Rate this recipe!
  • Your rating
Overall rating 5 1 ratings


  • PRAWNS - headless and de-veined
  • Lemon Juice
  • Lemon Pepper
  • Portuguese Sauce
  • Freshly Crushed Garlic
  • Garlic Sauce
  • Ground Cumin
  • Peri-Peri Oil
  • Fresh Parsley
  • Blobs of Butter
  • Butter
  • Lemon Juice
  • Portuguese Sauce
  • [To check out more recipes head over to my blog www.spicyfusionkitchen.com]


    1. Marinate your prawns overnight.
    2. Grill in the oven till they're half way cooked.
    3. Bring the sauce to boil and pour over the prawns.
    4. Leave to simmer in the oven till they're done.
    5. Serve hot with a crispy salad and use the leftover sauce to pour over each servings.

    Hope you enjoy this recipe or want to check out other prawns recipes, I have many more on my blog so head over to www.spicyfusionkitchen.com.


Log in or Register to write a comment.