PORK LOIN WITH STUFFING CARROT AND PARSNIP PUREE WITH ROASTED POTATOES
Food Lovers Recipes
Food Lovers Recipes
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Ingredients

  • INGREDIENTS
  • 790 g Super
  • Valu Fresh Pork Loin Roast with Stuffing from Prepared by our Butcher Range
  • 3 large Super
  • Valu Carrots
  • 1 large Super
  • Valu Parsnip
  • 4 large Super
  • Valu Potatoes
  • 1 tsp Super
  • Valu Wholegrain Mustard
  • 1 tbsp Super
  • Valu Honey
  • 0.5 tsp Super
  • Valu Dried Mixed Herbs
  • 3 cloves Super
  • Valu Garlic crushed & diced
  • 25 g Super
  • Valu Salt & Pepper
  • 1 tbsp Super

Instructions

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