salt & pepper. On Wednesday my mom sent me a message telling me that she had just caught a beautiful trout, she wanted to cook it over a braai (that’s all she does) and I told her mom… I’m sorry, but this fish has to be mine for the cooking and look what happened, I got a beautiful freshwater fish, seasoned it, plonked it onto a tray, roasted it to perfection and indulged with my friends (sorry mom)
black pepper crockpot egg mushroom mustard pastry pepper pie slow cooker steak stock thyme. I think if these guys could taste this pepper steak pie, eating it would be right on top of that list
1 kg of steak mince. 1&1/2 teaspoons of salt. Fry your onions in the oil on medium to high heat until golden brown , next add your steak mince , black pepper , garlic, chili and salt …cook for 10-15 minutes stirring when needed. 00000 1 kg of steak mince. 1&1/2 teaspoons of salt
Before serving add boiled paste first pour white sauce over , top with veggies and sprinkle cheese. Boil about 2 cups pasta of your choice ( I used fattis & monis ). In a pan add some olive oil Garlic and ground green chilli and on medium heat let this cook for 30 seconds or until you get the smell , add the veggies and toss. Boil about 2 cups pasta of your choice ( I used fattis & monis )
Half kg steak cubed. mix into steak. Fill into pastry Half kg steak cubed. mix into steak. 1 tablespoon dhana Jeeru (Cumin). 1 tablespoon steak and chops spice. 1 tablespoon dhana Jeeru (Cumin). 1 tablespoon steak and chops spice
Dhana Jeeru (Cumin). When cool, cube one medium potato into small cubes, fry and add to steak. Clean and cube 1kg steak. 1 heaped teaspoon steak and chops spice
While the cauliflower is roasting, soften the veggies and herbs in a pot. Roasted cauliflower soup is currently our favourite go-to meal when we don’t particularly feel like cooking
More recipes and reviewsPulled pork sliders with sweet potato bunsQuick and delicious chicken soupPaprika – some like it sweet, smoked or hotOn the menu – pork rump steaks with charred aubergines and tahini 4 sprigs rosemary, chopped
This recipe for the Perfect Roast Chicken is one I found on the New York Times Cooking site a while back and I have not roasted chicken any other way since
Marinate steak with above ingredients and cook on medium heat until done. 1 kg steak. 1⁄2 teaspoon Robertsons Steak and chops spice. 1 kg steak. 1⁄2 teaspoon Robertsons Steak and chops spice
pop in oven to heat &till cheeese melts. Add steak and spices and cook till almost done add in the tomatoes when all the water is butlrnt out add the sauces
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