Allow to cool until the pie is set. 125 g unbroken pecan halves. Roll out the pastry and line a greased 23 cm loose-bottomed pie dish. 125 g unbroken pecan halves
FOR THE PECANPIE LAYER. Remove from heat and add in vanilla and chopped pecans. For the pecanpie layer, heat brown sugar, KARO corn syrup, cream, butter and salt in a small saucepan over medium heat
Pre-heat oven to 180 º C. Lightly coat a 22cm diameter tart plate with non-stick baking spray. Cut the peeled oranges in half and then into large chunks
Fold in pecans and pour into the pastry case. Arrange the whole pecans on top. Roll out on a floured surface large enough to line a 22cm shallow pie dish
To celebrate along with them, why not try my pecan nut pie cupcakes. a vanilla and cinnamon cupcake, stuffed with a toffee filling, iced with sour buttercream and topped with some wonderfully crisp, sugar roasted pecan nuts
In 4 small baking dishes for individual pies (as above) or in 1 large dish spoon in your mincemeat mixture, now spoon the Cauliflower mash on top of this
This Banana Pecan Muffin recipe is surprisingly easy and quick to make. Be careful to use the electrical attachment as that will break up the bananas and pecans too much
Comments
Log in or Register to write a comment.