PATHA CASSEROLE
Welcome to Halaal Recipes
Welcome to Halaal Recipes
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 1 patha roll
  • 1 tin creamstyle sweetcorn
  • ½ cup fresh cream
  • 1 cup grated cheese
  • Slice patha and layer in a pyrex dish at the bottom..spread tomato chutney over..
  • Spread corn over,mix fresh cream and cheese together and pour over ..sprinkle with chopped green pepper...bake at 180 for 20 minutes until fresh cream has mixed in nicely..

Instructions

Comments

Log in or Register to write a comment.