Parmesan roasted brussels sprouts and sweet potato
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Ingredients

  • 1 bag fresh cleaned Brussels sprouts, halved
  • 2 big sweet potatoes, sliced
  • 2 tablespoons extra-virgin olive oil
  • 2 sprigs fresh thyme
  • 2 cloves of garlic, crushed
  • salt and black pepper
  • 1/2 cup grated parmesan cheese

Instructions

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