Orange Yoghurt Cake
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Ingredients

  • What you need: (adapted from the Lemon Yoghurt cake by Ina Garten)
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  • For the cake
  • 1.5 cups cake flour
  • 2 tsp baking powder
  • pinch of salt
  • 2/3 cup plain yoghurt
  • 1/3 cup Maas (Leben or sour milk. You can also use a whole cup of yoghurt)
  • 1 cup sugar
  • 3 Jumbo eggs
  • 0.5 tsp vanilla extract
  • 2 tsp orange zest
  • 0.5 cup vegetable oil
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  • For the glaze
  • 1/3 cup sugar
  • 1/3 cup orange juice

Instructions

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