Naan Bread
The Complete Book
The Complete Book
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings


  • 7 g active dry yeast
  • 1 egg beaten
  • 4½ cups all purpose or bread flour
  • 4 garlic cloves minced
  • 10 minutes on a lightly floured surface until smooth. You may need to add more flour if the dough is too sticky.



Log in or Register to write a comment.