Mini cakes
Welcome to Halaal Recipes
Welcome to Halaal Recipes
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Ingredients

  • Cake
  • 125 g butter
  • 1 cup sugar
  • 2 eggs
  • 1 ½ cups flour
  • 1 teaspoon cream of tartar
  • ½ bicarbonate of soda
  • ⅓ cup milk
  • ⅓ cup buttermilk
  • Whip 2 x 250 ml fresh cream with 1 tbspn icing sugar until double in volume.
  • When cakes are cooled, cover with fresh cream, pipe more cream on the top (I made a few with Raspberry jam, grandilla sauce and some milky bar ganache). Add spoonful of jam / sauce in the center decorate sides with fresh grated coconut.

Instructions

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