Hot sticky toffee pudding | my recipe
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Ingredients

  • 1 cup chopped dates
  • 1 cup boiling water - 250ml
  • 1 teaspoon bicarbonate soda
  • 1 1⁄2 cups self raising flour
  • 100 g butter - softened
  • 150 ml brown sugar
  • 1 teaspoon vanilla essence
  • 2 extra large eggs
  •  
  • Toffee sauce
  • 1 cup brown sugar
  • 120 g butter
  • 250 ml fresh cream
  • 1⁄4 cup milk .

Instructions

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