GLUTEN FREE 3 LAYER COCONUT CAKE WITH LEMON CREAM CHEESE ICING
Food Lovers Recipes
Food Lovers Recipes
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Ingredients

  • 5 eggs, separated
  • ½ cup butter, softened
  • 1¾ cup sugar
  • ½ cup vegetable oil (I used grapeseed. Olive oil would work great too)
  • 1 cup white rice flour
  • ½ cup millet flour
  • ½ cup potato starch
  • 1 teaspoon xanthan gum
  • ¼ teaspoon salt
  • 1 teaspoon baking soda
  • 1 cup coconut milk
  • 1 teaspoon vanilla extract
  • 2 cups shredded coconut
  • 4 oz. cream cheese, softened
  • ½ cup butter, softened
  • 4 cups powdered sugar
  • zest of 1 large lemon
  • juice of 1 large lemon

Instructions

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