Gheema / Beef Curry
Capemalaycooking
Capemalaycooking
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Ingredients

  • Ingredients
  • 3 onions finely chopped
  • 2 ripe tomatoes grated
  • 1/2 green and red pepper finely chopped
  • 2 tsp garlic grated
  • 2 tsp ginger grated
  • 3 green chillies slit
  • 3 bay leaves
  • 3 pieces stick cinnamon
  • 7 cardamom pods
  • 5 allspice
  • 10 curry leaves
  • 2 tsp tomatoe paste
  • 2 tbsp vegetable oil
  • 1 kg beef steak cut in small pieces
  • 2 tbsp leaf masala / roasted masala
  • 2 tsp salt or to taste
  • 2 tsp tumeric
  • 1 1/2 tsp whole coriander seeds
  • 1 1/2 tsp cumin seeds
  • 1 tsp whole fennel / bariship seeds
  • Few potatoes (optional), peeled and cut into quarters

Instructions

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