French Onion Soup
Cupcakes & Couscous
Cupcakes & Couscous
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Ingredients

  • 50 g butter
  • 800 g brown onions, thinly sliced
  • 2 garlic cloves, finely chopped
  • 45 g flour
  • 2 litres chicken stock
  • 1 cup white wine
  • 1 bay leaf
  • 2 thyme sprigs
  • 12 slices baguette
  • 100 g Gruyère cheese, finely grated

Instructions

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