cupcakes-and-couscous wrote a new post, Lemon tart, on the site Cupcakes & Couscous
Food 24
Food 24
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Ingredients

  • 350 g flour
  • small pinch of salt
  • 150 g unsalted butter
  • 100 g icing sugar
  • 2 large eggs, beaten
  • 4 large eggs
  • 2 large egg yolks
  • 275 g castor sugar
  • 190 ml double cream
  • 275 ml fresh lemon juice
  • finely grated zest of 3 lemons
  • Icing sugar for dusting (optional)

Instructions

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