A Vegetarian Light Lunch. Vegetarian. Three Cheese and Swiss Chard Pasta Bake Cake. As the mornings get lighter, and my trip down to the hen-house gets earlier, I am want to muse on the changing seasons and the promise of spring
My hubby has started growing chilli plants. I, in turn, have been trying to grow a tolerance for eating chillies so that when the harvest is ready, my taste buds will be up to the challenge
Im not sure if this is technically a curry as I just added things as I went along and Im not sure on what exactly constitutes a dish being called a curry
Print PDF . “This is a basic recipe that you can play with for seasonings and ingredients. My first batch was good, but since then I’ve experimented with more or less spice, other veggies like mushrooms, and meat
For the base, combine the flour, salt, sugar and yeast in a mixing bowl. add the oil and just enough water to make a dough that is soft but not too wet
For a vegetarian dish omit the meat and increase the veggies. This traditional South African dish, Umgqusho, is so quick and easy to make when using your AMC Speedcooker
This one is a curried chicken pot but may be made vegetarian by replacing the chicken with butternut and eggplant, dairy free and carb free without the rice
The good news is, you won’t have cravings following a low carb high fat diet. The bad news, there is Pinterest, with hundreds of LCHF recipes waiting to be tried and tested… Yes, good luck with that
This meal was one of the highlights of last week. Butter Chicken. Before I post this recipe, I must first warn you, the flavour and taste of this dish is absolutely incredible- that if you do not keep a close eye, you will overeat (just so delicious)
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