MyMost-Improved-Homemaker self hereby undertakes to a). There is nothing remotely grand about myCheesy Hake Bake, known simply as Cheesy Fish around here
Before serving add boiled paste first pour white sauce over , top with veggies and sprinkle cheese. In a pan add some olive oil Garlic and ground green chilli and on medium heat let this cook for 30 seconds or until you get the smell , add the veggies and toss
These chips are one of the best discoveries that I have made since going vegan. They may even last longer than that – I just don’t have that kind of self-control…
Mix the rice into the veggies but keep some white rice aside. 3 cups rice - par boiled in salted water with 1 clove, peppercorn, Elachi (cardomom) and cinnamon stick. In a pan, add 1 cup frozen mixed veggies with olive oil, salt, red chilli powder, ground garlic, red masala, cayenne pepper, whole jeeru (cumin), dhana jeeru (cumin), lemon juice, whole green chillies, curry leaves and some water and let cook on medium heat. When almost done, add 1 can mix veggies, 1⁄2 cup boiled Masoor (Back lentils), handful of fried onions, 1⁄4 cup saffron water and 2 tablespoon sourmilk. Dot with ghee (Clarified butter) and steam for about 45 minutes - 1 hour. 3 cups rice - par boiled in salted water with 1 clove, peppercorn, Elachi (cardomom) and cinnamon stick
This no bake banana split dessert is easy to make and so delicious. Aka no bake banana split cake. 1 (20-ounce) can crushed pineapple, drained well. Grease a 9×13-inch baking dish
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