Cheesy mielie and bacon bread
Cupcakes & Couscous
Cupcakes & Couscous
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Ingredients

  • drizzle of olive oil
  • 200 g bacon, chopped
  • 4 cups self-raising flour
  • 1 tsp salt
  • 2 tbsp finely chopped chives
  • 1 tbsp finely chopped parsley
  • 1 heaped cup grated mature cheddar cheese
  • 2 large eggs
  • 1 cup (250ml) full cream milk
  • 50 ml sunflower oil
  • 1 tin (410g) creamed corn
  • large handful of grated cheddar cheese for sprinkling

Instructions

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