CARROT RIBBON SALAD
Food Lovers Recipes
Food Lovers Recipes
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Ingredients

  • CARROT RIBBON SALAD
  • Serves 6
  • 500 g carrots, peeled
  • 30 ml (2 tbsp.) butter
  • 15 ml (1 tbsp.) honey
  • 45 ml (3 tbsp.) parsley, chopped
  • Salt and ground black pepper

Instructions

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