Braised Oxtails with Star Anise
Thehomechannel.co.za
Thehomechannel.co.za
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Ingredients

  • 18-22 pieces (2-2.4kg) oxtail or beef shin
  • salt and ground black pepper
  • 2 cups tomato juice
  • 2 cups water
  • 1 tbsp brown sugar
  • 2 tbsp rice wine vinegar
  • 1/3 cup soy sauce
  • 4 whole star anise
  • 4 dried chillies
  • 2 thumb-sized pieces fresh ginger, thinly sliced (18 slices)
  • rind of ½ orange, removed with a potato peeler so there is no pith
  • 1 whole head garlic, cloves peeled, halved and trimmed

Instructions

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