Do you have the option of having strawberries and ice cream. And chocolate shavings. Creamy and dreamy, easy to eat, and packed with vitamins –a delicious frozen treat
Do you have a favourite dish made using biltong. Today I’m cooking with biltong again and have come up with a lovely quiche with a mix of biltong, spring onions, Cheddar and goat’s cheese
When making pizza I like to use homemade pizza sauce for better taste andflavor. I’ve been making homemade pizza for many years now and as many of you know it’s pretty hard to get a great homemade pizza with similar results as the ones baked in a wood fire oven
The hickory smoke flavour in my last batch of biltong was an incredible hit with family and friends. Taste the mix and adjust to fit the flavour profile you’re trying to achieve
Decidedly “Lekker” Brandy/Cognacflavouredbiltong. And on that subject, there appears to be a large contingent of biltong makers who feel that their recipes ought to be kept v
Be adventurous and tell us what you put on your pizza. Ive tried lots of dough recipes but this one works best for a nice crispy base ( not a lover of deep pan/dish bases but the dough here is light and springy so would work well too)
Even though everything was cooked already, leaving it in the oven for a bit longer than just letting the cheese melt will help the flavours of the marinara sauce fuse with the chicken and spaghetti
salami, avo, rocket and feta. And all thanks to Michelangelo – the pizza loving Ninja Turtle. And even with all my gluten issues over the last couple of years, I still find ways, either going out with friends or at home, to have a few slices
You can buy the savoury pre-mix for muffins at the supermarket and just add the cheese andbiltong. Add nutty wheat flour, biltongand cheese to the mixture and mix through
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