olive oil 2 large onions, cut into medium-thick slicesbutter more olive oil800 g beef liver, cleaned and cut in thick batons 125 ml seasoned floursalt and freshly-milled black pepper, to tasteparsley, chopped lemon wedges, to serveChef's hint: Liver does not like high heat, so start off with a very hot pan but as soon as the meat is seared all over, turn the heat lower.
2 x 150g beef fillet medallions, room temperature. 2 brown onions, sliced. Chuck in the onions, crushed garlic and sugar plus 100ml of boiling water. To serve place a tablespoon of mayo onto each plate, divide the beans and place the onions on top of the fillet and enjoy 2 x 150g beef fillet medallions, room temperature. 2 brown onions, sliced
Young and Hungry | delicious doesn't have to be difficult
2 large onions, thinly sliced. add the onions and cook, stirring occasionaly until the onions begin to caramelize, about 8-10 minutes. Let it rest for about 5-6 minutes then cut it and serve topped with the caramelized onions. 2 large onions, thinly sliced
If I had to pick a favourite cut of beef, it would simply have to be short ribs. The perfect marriage between meat, bone and fat, short rib is my go-to cut of beef for whenever I am doing a long braise, as it is perfectly suited to being cooked for extended periods
Season the chicken livers with salt & pepper and the mild curry powder. South Africa’s Food & Wine Guru Michael Olivier provides some simple cooking ideas, you know the kind of stuff you can do at home and this particular recipe will make for a great Braai Salad
Add the garlic and the beef mince, and fry until the beef is cooked and no longer pink. Beef Mince Empanadas Print Cook time 30 mins Total time 30 mins Author. 3 tbsp olive oil 1 onion, chopped 1 red pepper (bell pepper), chopped 1 clove garlic, crushed 500g beef mince 1½ tsp cumin 1½ tsp paprika 1 tsp chilli flakes ½ tsp white pepper ½ tsp salt For the Dough 180g (3/4 cup) butter, cubed 250ml (1 cup) boiling water 2 tsp salt 2¾ cups flour Instructions For the dough In a mixing bowl, add the boiling water and butter and allow the butter to melt. 500g beef mince
beefbeef mince cheddar mozzarella pasta pasta bake spinach. In situations like these (rainy weather and serious series-ing) I call on my good friend pasta to nourish me, comfort me and be the starchy carrier of beef mince, spinach and a creamy white sauce