Mix ground beef, egg, milk, Parmesan, salt and herbs, then add ½ of the onion mixture with meat. Heat oil in a pan and saute the bacon, onion, spring onion and mushrooms
Bacon and mushroom quiche is always a hit with my family but our other favourite variations are spinach and feta, mixed roasted vegetables and butternut – the filling is usually dependant on what is in my fridge at the time
"If I grew mushrooms, would that make me a fun-ghi. " said Simeon with a smile before his post-grad graduation ceremony at the CTICC, where Denny Mushroom conference posters were stuck all over the walls of the convention centre
Use the remaining bacon and mushrooms feet with a simple spaghetti and cream or béchamel sauce. With the juices left in pan saute the tops of the mushrooms
Heat a wok or large frying pan and add the oil and bacon. Stir in the peppers, onions, snap peas, mushrooms, asparagus and sesame seeds and stirfry for 5 minutes. 250g bacon, chopped. 250g button mushrooms, halved
baking rather than deep frying and using phyllo pastry instead of samosa pastry, plus using half mushrooms to beef mince means less calories, but even better taste
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