Baked Jam Doughnut Muffins for The Secret Recipe Club
Lavander and Lovege
Lavander and Lovege
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Ingredients

  • 8 muffins
  • 25 minutes
  • 20 minutes
  • 45 minutes
  • Ingredients
  • 300 g self raising flour
  • Cover the jam with the remaining muffin mixture and bake them for 20 minutes until they are well risen and golden brown.
  • Step 5

Instructions

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