Bacon, Mushroom and Asparagus Stir Fry
Angeladay
Angeladay
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Ingredients

  • Ingredients
  • 15 ml olive oil
  • 250 g bacon, chopped
  • 10 ml grated ginger
  • 5 ml chopped garlic
  • 1 red, yellow and orange pepper, sliced
  • 2 red onions, cut in wedges
  • 200 g snap peas
  • 250 g button mushrooms, halved
  • 250 g asparagus, halved diagonally
  • 15 ml toasted sesame seeds
  • 60 ml soy sauce
  • 60 ml sweet chilli sauce
  • 15 ml rice vinegar
  • 10 ml brown sugar
  • 5 ml sesame oil
  • 5 ml cornflour

Instructions

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