Asian Chicken Wrap
100 Easy Recipes
100 Easy Recipes
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Ingredients

  • 3 tablespoons plain Greek-style nonfat yogurt
  • 2 tablespoons mayonnaise
  • 1 tablespoon brown sugar
  • 1 tablespoon low-sodium soy sauce
  • 1 teaspoon Dijon mustard
  • ½ teaspoon toasted sesame oil
  • ¼ teaspoon Thai-style chili sauce (such as Sriracha), optional
  • 12 napa cabbage leaves, white center ribs removed
  • 4 cooked chicken breast halves (about 5 ounces each), sliced into ½ -inch-thick slices
  • 1 red bell pepper, sliced into thin strips
  • 4 whole-wheat wrap breads (about 9 inches in diameter)

Instructions

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