These are absolutely the best homemade pancakes we have ever eaten
Theseareabsolutelythebest home made pancakeswehaveevereaten. Theyare super tall, light and fluffy
Homemade Bread
Homemade Baked Bread. Shaped in a fluted mould pan Served with butter and homemade fig jam Dusted with flour before baking
Instant Vegan Cream Cheese
You will instantly see the milk start to curdle. My sister-in-law, who has also recently joined the vegan family, was playing around with this concept and ended up making a really easy and inexpensive vegan, soy-based creamcheese substitute
Vegan Breakfast Banana Spelt Muffins
Kick start the morning with these delicious veganbreakfastmuffins. Breakfast, Snack, Vegan. In a mixing bowl add flax egg, mashed banana, vanilla, coconut oil, apple puree, fruit syrup, salt, cinnamon, coconut milk, spelt flour and oats
Old Fashioned Custard Pie
The OldFashionedCustardPie or Classic custardpie, perfect plain, but awesome with some fresh berries and whipping cream
Fruity, Nuts and Seeds Salad
This fruity, nutsandseedssalad is an easy to prepare salad, boasting a combination of sweet and earthy flavours
BEEF LASAGNA
Heat olive oil, add beef mince and fry till beef changes colour breaking up beef ensuring no clumps. LASAGNA(Melanie Kramar) - Watalotwegot
Beef Lasagna
Usually when I make my own lasagna I don’t precook my noodles, and we prefer shredded chicken over ground beef
Caribbean Coleslaw
2 teaspoons Caribbean hot sauce. 20kSHARESShare. 20 minutes to prepare serves 6-8. INGREDIENTS. 6 cups cabbage, shredded, or use store-bought mix
Samosas
Add the samosas to a wok or deep fryer with enough room temperature oil to cover. Begin to heat the oil on high and cook until the samosas turn a golden brown
Mexican mince chilli corne | adapted from the net
Lower the heat add in the washed minces and start mixing. In a pot add some oil as well as the onions carrots and peppers , braise until the onion changes color slightly , now add in the ginger garlic and red chilli paste and braise this until you get the aroma
Mince Lasagne
In a large pyrex layer a little white sauce first, lasagnesheets,mince. Add mince, chillies, dhana Jeeru (Cumin),tumeric, salt & pepper
