Seafood recipes

SEAFOOD PAELLA

SEAFOOD PAELLA

Print PDF. freshly ground black pepper. plain flour, for dusting. olive oil. 100 g chorizo, sliced. 6 slices pancetta or streaky bacon
SEAFOOD BUBBLY BAKE

SEAFOOD BUBBLY BAKE

Print PDF. SERVES 6. INGREDIENTS. 6 tbsp. unsalted butter. 60g white mushrooms, finely chopped. 2 cloves garlic, finely chopped
SEAFOOD CREPES MORNAY

SEAFOOD CREPES MORNAY

Turn off the burner and let sit while you make the seafood filling. Seafood Filling for Crepes. of lump imitation crab meat (find it in the refrigerated packaged seafood aisle where you find smoked salmon etc)
Seafood Paella

Seafood Paella

I have been wanting to make paella for months now but have been searching for the most cost effective seafood mix (and one without crab sticks) but recently Pick n Pay had one on special so I just bought it and tried it out
Seafood pizza

Seafood pizza

Recipe. Base. 4 cups flour. 10g yeast. ¼ cup sugar. ½ teaspoon salt. ¼ olive oil. 1¼ cup boiling water. Combine the dry ingredients in mixing bowl
SEAFOOD STIRFRY WITH PEARL COUSCOUS

SEAFOOD STIRFRY WITH PEARL COUSCOUS

Add seafood mix on top, sprinkle with lots of fresh herbs, I used parsley only as it was too wet to wander into the herb garden with my house-socks on
Mediterranean Pickled Seafood Salad

Mediterranean Pickled Seafood Salad

Add the zests, tomatoes (with their oil), spring onions, thyme, basil and lemon juice to the seafood and mix to combine
Paella

Paella

Let the mixture simmer for another 15 minutes over a low heat until the seafood is cooked and the stock has just been absorbed
Prawn tagliatelle pasta (for 2 to 3 people)

Prawn tagliatelle pasta (for 2 to 3 people)

Aminahs seafood marinade. Marinate 10 prawns in aminahs seafood marinade, portugese sauce, lemon juice, 1 sachet tomato paste, pepper, garlic, ground green chillies
Paella

Paella

Cape Malay, Cape Town, Traditional Cape Malay Food, Cape Malay Foods, Cape Malay Cooking & Other Delights, Easy, Rice, seafood, paella, cape malay paella
Tunisian Harissa Chicken Recipe

Tunisian Harissa Chicken Recipe

Tunisian cuisine commonly includes all kinds of exciting variations of harissa in predominantly chicken, seafood and lamb dishes
Creamy Butternut

Creamy Butternut

Now if you go out to a regular restuarant anwhere in South Africa, I’m talking of the seafood, steak houses or even portuguese ‘franchise’ stores, the one common veggie side dish they all seem to have on their menu, is Butternut and Spinach